Hlemmur Square is happy to announce that one of Iceland´s most celebrated actors, Þröstur Leó Gunnarsson will be our guest chef for a two week period starting this coming Thursday.
Mr. Gunnarsson is particularly memorable for his roles as Hamlet and as Franco in Trainspotting. His main film roles include 101 Reykjavik directed by Baltasar Kormákur and in the award winning film Nói Albinói which won him an Edda Award for best supporting actor. He won another award for best supporting actor for The Bridegroom in 2008.
He has had a passion for cooking for a long time, cooking onboard fishing vessels among other things. A multi talented man and a great chef. The menu will include traditional Icelandic meat soup and buried Icelandic salmon among other things.
In addition, all desserts on the new menu will be made by Mr. Gunnarsson’s wonderful wife, Helga Sveindís Helgadóttir and include blueberries in sour cream with Toblerone chocolate and Swedish chocolate cake with fresh cream.
So don´t miss this unique opportunity and come by our restaurant and try dishes prepared by this remarkable man.
The ground floor features a craft beer and cocktail bar, the perfect place to bring travelers and locals together.
In addition to an extensive choice of Icelandic craft beers on tap, the bar also has one the largest selection of bottles in the country and a range of delicious cocktails.
Bar open from 3pm till 11pm every day
Up to 13 taps running at any given time, all featuring Icelandic craft beers
Happy hour daily from 4pm til 8pm
House wine for kr. 750
All the draft beers, starting from kr. 750
Selection of cocktails for kr. 1.250
Featured cocktail of the month
Bistro style menu with a selection of small courses and a diverse selection of mains. Emphasis on quality, fresh local ingredients and service with a smile.
Open from 5pm till 10pm Tuesday to Saturday
Features vegetarian, vegan and gluten free options
The Square Meal
Served to guests of the hotel or hostel, starting from 6pm. Alternates traditional Icelandic lamb and lobster soup, starting with the lamb on Tuesdays